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Rajma Paneer Pinwheel: This Delicious Chai Time Snack Will Make Your Evenings Cosy And Nutritious

Chai time is that comforting time in our day after we crave one thing heat, scrumptious and satisfying alongside a scorching cup of tea. Be it crispy pakoras, samosas, or toast, all of us love indulging in snacks that make this little break within the day worthwhile. Especially throughout winter, nothing beats a snack that is each healthful and simple to make. Now, what if we informed you there is a recipe that is not simply fast to organize but in addition filled with protein and flavour? Well, sure! Here, we carry you the recipe of Rajma Paneer Pinwheel – a pleasant chai-time snack that is crunchy, vibrant, and completely scrumptious! Ready to discover ways to make it? So roll up your sleeves and browse on.

Also Read: Rajma Chaat, Rajma Kebabs And More: 5 High-Protein Rajma Recipes You Must Try

What Makes Rajma Paneer Pinwheel A Must-Try?

Rajma paneer pinwheel is the right snack that balances style and diet. Its vibrant look and scrumptious filling make it exhausting to withstand.  It is made with easy ingredients out there in your kitchen and might be whipped up simply everytime you or your children crave one thing fast and healthful. The better part about this snack is that it is extraordinarily versatile and you’ll serve it as a snack, appetizer and even in your children’ lunchbox. So, whether or not you are internet hosting visitors or simply craving one thing particular, this recipe is bound to impress children and adults alike.

Can You Customise The Filling?

Absolutely! The filling of this pinwheel snack is extraordinarily versatile. While rajma and paneer make a traditional filling, you may get artistic by including your favorite veggies or spices. Try including some grated carrots, bell peppers, and even spinach for additional diet. For children, add grated mozzarella cheese to the filling watch them get excited each time you make this recipe at dwelling.

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How To Make Rajma Paneer Pinwheel | Easy Rajma Paneer Pinwheel Recipe

Making a rajma paneer pinwheel is fairly easy. This recipe was shared on Instagram by content material creator @thespicystory. To make this:

1. Prepare Dough

Take two cups of entire wheat flour together with one cup of small beetroot puree. Combine each elements. Now add salt and water as required. Knead right into a clean, pink dough. Keep apart.

2. Prepare Stuffing

In a bowl, take one cup of cooked rajma, and mash it. Now add grated paneer together with finely chopped onion, inexperienced chillies, coriander leaves, ginger, salt, pepper and chaat masala to type a mix. Combine all of the elements.

3. Make Pinwheels And Cook

Take a chunk of ready dough and roll it flat utilizing a rolling pin. Add the stuffing and unfold evenly. Now roll it from one aspect to a different to type a thick log of filling. Cut the roll into small items. Heat a pan and unfold ghee. Now prepare dinner every pinwheel from each side till crisp. Serve it with inexperienced chutney.

Watch the complete video beneath:

Also Read: Try This Yummy Pinwheel Chicken Sandwich That Looks Like Sushi (Recipe Inside)

Will you do this recipe at dwelling? Let us know within the feedback beneath.

Ella Bennet
Ella Bennet
Ella Bennet brings a fresh perspective to the world of journalism, combining her youthful energy with a keen eye for detail. Her passion for storytelling and commitment to delivering reliable information make her a trusted voice in the industry. Whether she’s unraveling complex issues or highlighting inspiring stories, her writing resonates with readers, drawing them in with clarity and depth.
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