The ceremony of the 82nd Golden Globes occurred on January 6, 2025, on the Beverly Hilton in Los Angeles. Numerous celebrities and A-listers have been in attendance and the menu for the occasion could be anticipated to fulfill the best requirements. Celebrated Chef Nobu Matsuhisa, a legend within the culinary world, curated the delicacies served through the ceremony. He is legendary for his modern culinary creations that mix conventional Japanese flavours and methods with Peruvian influences. He can also be recognized for his eponymous chain of eating places all over the world. It was the chef’s second time being answerable for the menu for this much-anticipated occasion.
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Guests on the Golden Globes 2025 feasted on a spread of delicious-looking treats, together with Yellowtail Jalapeno, Sashimi Salad with a signature Matsuhisa Dressing, Miso Black cod, Seaweed Tacos with Caviar and a number of nigiri together with salmon, tuna and tai enhanced with nikiri soy. Chef Nobu shared a sneak peek of a platter that contained all of those delicacies, which crafted with the utmost precision.
But the spotlight amongst Chef Nobu’s dishes was the Gold Standard Roll, an unique delight created particularly for the Golden Globes and out there for a restricted time at a few of his eating places. This beautiful roll is made utilizing king crab and salmon and garnished with pure gold flakes and caviar. Sounds actually luxurious, would not it? You can check out it within the video under:
While savouring these luxurious bites, company might sip on premium champagne and wine on the Golden Globes 2025.
