Breakfast is that one meal all of us wish to nail-something fast, tasty and filled with diet. Sandwiches are normally the go-to, proper? They are tremendous versatile, straightforward to make, and will be customised endlessly. But here is the twist: what in case you may skip the bread completely? That’s the place the no-bread sandwich development steps in. Instead of bread, you utilize a batter constructed from semolina or gram flour, which is toasted to perfection. Sounds enjoyable, proper? To make issues even higher, we’re including a high-protein twist with paneer stuffing. Meet the Paneer Stuffed No-Bread Sandwich – your new favorite breakfast choice!
Also Read: Weight Loss Recipe: Make This Delicious No Bread Sooji Toast In Just 20 Minutes
Why Add Peas To This Recipe?
Peas aren’t only a winter staple – they are a powerhouse of diet. Whether it is in pulao, sabzis, or snacks, peas add a pop of flavour and well being advantages. They’re loaded with protein and fibre, which retains you full for longer and helps with weight administration. Bonus? They’re low in energy! In this recipe, peas group up with paneer, which is one other protein-packed celebrity. The combo of those two components not solely makes this sandwich wholesome but in addition ridiculously scrumptious. Now, image this: a no-bread sandwich with a comfortable, paneer filling and the freshness of peas. Ready to dive in? Let’s break it down.
How To Make High-Protein No-Bread Paneer Stuffed Pea Sandwich
Step 1: Make The Batter
Start by taking two cups of inexperienced peas. If you need an additional kick of color, toss in some spinach leaves. This will give your sandwich a vibrant inexperienced shade. Blend the peas and spinach with a number of inexperienced chillies, garlic, ginger, and a pinch of salt till you get a clean paste.
Step 2: Add Semolina Or Gram Flour
Transfer the pea-spinach paste right into a bowl. Mix in half a cup of roasted semolina or gram flour. Check the batter’s consistency-it ought to be thick however spreadable. Add your favorite spices, stir properly, and set it apart for a bit.
Step 3: Prep The Paneer Stuffing
Grate 100 grams of paneer right into a bowl. Add finely chopped inexperienced chillies, onions, coriander leaves, and a pinch of salt. Give it an excellent combine, and your stuffing is able to roll!
Step 4: Assemble The Sandwich
Heat up a toaster and grease it with a little bit of oil. Pour a layer of the batter onto the toaster plate. Add a beneficiant portion of the paneer stuffing and unfold one other layer of batter on high. Close the toaster and cook dinner the sandwich on medium flame, flipping it to make sure each side are golden and crispy.
Step 5: Serve It Hot
Once your no-bread sandwich is completed, serve it together with your favorite chutney or a steaming cup of chai. Trust us, this combo will make your mornings so significantly better!
So, why accept boring breakfasts when you can also make this drool-worthy, protein-packed no-bread sandwich? Try it out and thank us later!
