As the climate in Delhi has begun to chill down, it is the right time to step out and discover new culinary experiences across the metropolis. With the change in season, lots of Delhi’s finest eating places have launched recent, seasonal menus which are positive to excite your style buds. Along with newly opened spots, you may get pleasure from distinctive cocktails, nostalgic brunch choices, and extra. We’ve rounded up an inventory of our prime picks so that you can discover. Save this information on your subsequent November and December foodie outing!
Here Are The Best New Menus To Try In Delhi-NCR:
1. Dhaba
Dhaba Estd 1986 has launched a particular Sharab & Kebab menu, accessible from October fifteenth to November fifteenth, 2024. Inspired by Bollywood and the country attraction of Indian freeway dhabas, the menu blends basic Indian kebabs with fashionable twists. Created by cooks Kartik and Ravi Saxena, it options dishes like Dohri Seekh Kebab, Khatti Sunheri Chaapein, and Zaituni Paneer Tikka. Seafood followers can attempt the Tawa Machli Smoked Bharta. Signature cocktails like Smoked G&T and Salt Lime Rickey pair completely with these daring flavours, making it a festive culinary expertise.
- Where: Connaught Place, Aerocity, Cyberhub, Ambience Gurgaon, Vasant Kunj, and Mall of India
Photo Credit: Dhaba
2. Sunday Brunch At The Claridges
The Claridges New Delhi is thrilled to announce the launch of its much-anticipated Sunday Brunches at The Claridges Garden, beginning on November tenth, 2024. This unique eating expertise guarantees to deliver a pleasant fusion of effective eating, reside music, and heat hospitality, providing the right Sunday retreat for households, mates, and meals lovers. The Claridges New Delhi’s Sunday Brunch provides an array of reside culinary stations. The brunch showcases a big selection of worldwide cuisines, ready by the lodge’s skilled cooks, that includes freshly grilled Mediterranean dishes, Asian delicacies, conventional Indian delicacies, and a wide range of artisanal desserts.
The inaugural brunch on November tenth additionally featured a particular Cake Mixing Ceremony, a symbolic custom that marks the start of the festive season. Guests combined dried fruits, nuts, and spices, together with a number of spirits, in preparation for vacation muffins. The Cake Mixing Ceremony served as a becoming begin to the brunch sequence, making a festive environment for all attendees. In addition to the culinary choices, company can get pleasure from reside musical performances all through the brunch. The reside music supplies a classy backdrop to the afternoon, creating an inviting and relaxed environment for diners.
- When: Every Sunday, beginning tenth November 2024 onwards, 12:30 PM – 3:30 PM
- Where: Garden, The Claridges New Delhi
- Prosecco Brunch (Rs 6495+ taxes per individual): Features an unique number of glowing wines and prosecco.
- Premium Brunch (Rs 4995+ taxes per individual): The Premium Brunch presents an in depth number of dishes.
- Kids Brunch (Rs 2495+ taxes per individual): Features a specifically designed menu to cater to youthful company.
3. Mesa, Kitchen & Bar
Mesa, Kitchen & Bar, positioned in New Delhi’s Aerocity, has launched a recent new menu that highlights worldwide flavours with a contact of sophistication. Featuring dishes like Wild Mushroom & Porcini Soup, Pedron Pepper Chill Skewer, and Baked Brie Torch, the menu caters to each vegetarian and non-vegetarian tastes, with standouts resembling Rare-Seared Tuna Tataki and Shaksouka-Inspired Lamb Meatballs. Each dish is fastidiously crafted with recent substances, complemented by an distinctive wine and cocktail choice that enhances the eating expertise.
- Where: Ground Floor, Worldmark 3, Aerocity, New Delhi
Photo Credit: Mesa
4. Monkey Bar
Monkey Bar’s revamped menu is a pleasant mix of Indian regional specialties, world classics, and ingenious twists. It options favourites like Puy Lentil Salad alongside new dishes resembling Sahuji Mutton Roll, impressed by Nagpur’s flavours, and South Indian treats like Paddus with a Twist and Curry Leaf Wings. The cocktail menu showcases inventive concoctions, together with Down & Dirty with amla brine, the rasam-infused Rasam Ki Kasam, and Manga Mule impressed by inexperienced mango murabba. Sweet and daring flavours shine within the Chocolate Old Fashioned and Petha Pisco Sour. For non-drinkers, zero-proof choices like Shrub & Tonic and Barley & Tonic supply refreshing various. This menu guarantees a vibrant culinary expertise.
- Where: Pocket B-C, Sector C, Vasant Kunj, New Delhi
Photo Credit: Monkey Bar
5. Flow Brew & Dine
Flow Brew & Dine, famend for its craft drinks, has launched the Special Eights menu, a group of eight revolutionary cocktails that redefine mixology. This menu showcases the venue’s dedication to creativity, craftsmanship, and cultural fusion, providing a singular tasting expertise with various flavour profiles. The menu options intriguing creations resembling Navy Neater, Flow Picante, Spice & Slice, Rum & Roses, Bourbon Brew, Serrano Serenade, Salty Sage, and Velvet Vibes. These drinks mirror the artistry and world inspiration behind Flow Brew & Dine’s choices. The Special Eights menu is a must-try for cocktail lovers in search of a particular expertise.
- Where: Commons, DLF Avenue, 2nd Floor, Saket, New Delhi
6. Hyatt Regency Delhi
Aangan Reloaded, a cherished eating gem in Delhi, has reopened at Hyatt Regency Delhi, providing a tribute to India’s wealthy culinary heritage. With its inviting atmosphere and conventional clay ovens, the restaurant captures the guts of North India’s flavours. Led by Chef Anil Khurana, the menu showcases uncommon Indian substances and timeless recipes, mixing basic methods with meticulous craftsmanship. Guests can relish succulent kebabs, from vegetarian delights like Dahi aur Anjeer Ke Kebab and Tandoori Broccoli to non-vegetarian favorites resembling Kalmi Murg and Boti Kebab.
- Where: Ring Road, Bhikaji Cama Place, Rama Krishna Puram, New Delhi
Photo Credit: Hyatt Regency
7. Chor Bizarre
Hosa, Goa’s famed South Indian restaurant, is bringing its signature culinary expertise to Delhi-NCR with pop-ups at Chor Bizarre, New Delhi, on November 16-17, and Comorin, Gurugram, on November 19-20. Known for reimagining South Indian delicacies with a up to date twist, Hosa will supply a curated set menu priced at ₹1600 (non-vegetarian) and ₹1300 (vegetarian), inclusive of all fees. Crafted by Brand Chef Harish Rao, the menu options standout dishes like Kari Dosa with poached egg and bone marrow hollandaise, Cracked Potatoes with cauliflower mousse, and Andhra Okra Masala with ghee rice. Other highlights embody Toddy Shop Prawns with uncooked mango salad and the Coconut Jasmine dessert with coconut ice cream and jasmine granita.
- Where: Chor Bizarre and Comorin
Photo Credit: Chor Bizarre
8. Mamagoto
Mamagoto invitations diners on a flavourful journey with its newly launched limited-edition Thai menu. Inspired by the colourful streets of Bangkok, the menu provides a pleasant mixture of genuine Thai dishes. Begin with the Kiao Naam (Kai), a aromatic clear wonton soup with herbs and rice noodles, or the Yam Koong Takrai Sord, a refreshing salad that includes prawns, grapefruit, and lemongrass. For a crispy deal with, indulge within the Khek Khawphod, coconut-flavoured corn muffins served with Thai chili jam. Savour mains like Kung Phad Nam Makham, stir-fried prawns or tofu with tamarind sauce, or Gai Hoa Bai Toey, pandan-wrapped rooster with a spicy sriracha dip. Don’t miss the Gaeng Maan Noon, a inexperienced jackfruit and potato curry, or Kaeng Koong Supparod, a wealthy prawn and pineapple curry. End on a candy observe with Tab Tim Grob, water chestnut rubies in coconut cream infused with lemongrass.
- Where: Mamagoto retailers in Khan Market, DLF Promenade, Select CityWalk
Photo Credit: Mamagoto
9. KHI KHI
KHI KHI, Delhi’s vibrant eating and nightlife hotspot, has unveiled an thrilling new menu that mixes fashionable culinary methods with basic Indian flavours for a really unforgettable expertise. The revolutionary menu options standout vegetarian choices just like the KHI KHI Hummus Bowl with olive achar and brioche pao, Amaranth Leaf Chaat with roasted potatoes, and Bhutta Bhaji 2.0 with burrata and makki chips. Non-vegetarian highlights embody the KHI KHI Chicken Pakora with aioli and capers, Tawa Prawns with curry leaves and lime, and Mutton Seekh with Kimchi Pepper. The bar menu presents ingenious cocktails, together with That’s Fermented, Shikanji Highball, and the fiery KHI KHI Picante.
- Where: KHI KHI, Unit Number F-02, First Floor, Basant Lok, Vasant Vihar, New Delhi
Photo Credit: KHI KHI
10. MKT
MKT at The Chanakya has launched a Thanksgiving menu that blends conventional American flavours with the colourful spirit of Delhi. This unique providing guarantees an expensive eating expertise, crafted with the best seasonal substances for an unforgettable vacation gathering. The a la carte menu options vegetarian choices just like the Shepherd’s Pie and Wild Mushroom Wellington, alongside indulgent dishes resembling Potato au Gratin and Lamb Ossobuco. For meat lovers, the Ballotine de Poulet and Confit Duck Leg are standout selections, whereas Lobster Thermidor provides a singular seafood choice. Dessert features a decadent Dark Chocolate Plum Pudding, and MKT’s winter cocktails, made with seasonal substances, completely complement the festive menu.
- Where: MKT, The Chanakya Mall, Chanakyapuri, New Delhi
Photo Credit: MKT
11. 6 Ballygunge Place
The iconic 6 Ballygunge Place Delhi, famend for its genuine Bengali delicacies, not too long ago launched its new Hi-Tea Menu. This thoughtfully curated menu blends conventional Bengali savouries with up to date Mocktail improvements and basic tea and low choices. The Hi-Tea Menu displays the right concord of custom and innovation, that includes an array of savoury and candy delicacies, all paired with a number of refreshing teas. Highlights embody Mochar Chop, Aloo Phulkopir Singer, Fish Fry, Murshidabadi Grilled Chicken, Dimer Divel, and extra.
- Where: 6 Ballygunge Place, Eldeco Centre, Saket, New Delhi
Photo Credit: 6 Ballygunge Place
12. BOSS Burger By SOCIAL
BOSS Burger by SOCIAL, the connoisseur burger supply model, is unveiling crave-worthy new additions to its menu which are daring, indulgent, and designed to fulfill each craving. Launching throughout 48 supply places in India, the brand new menu combines high-quality substances, revolutionary flavours, and indulgent fillings, bringing a premium burger expertise to the doorstep. Whether you are ordering at house or internet hosting a gathering, BOSS Burger is about to raise your burger moments like by no means earlier than. The new menu is a daring celebration of flavours and indulgence, introducing a lineup of drool-worthy burgers crafted to fulfill each craving.
