back to top
spot_img

More

collection

Giant bluefin tuna the dimensions of a motorbike sells for $1.3 million in Tokyo

Tuna sells for a file $3.1M


Bluefin tuna sells for a record $3.1M in Tokyo auction

01:30

The prime bidder at a Tokyo fish market stated they paid $1.3 million for a tuna on Sunday, the second highest value ever paid at an annual prestigious new 12 months public sale.

Michelin-starred sushi restauranteurs the Onodera Group stated they paid 207 million yen for the 608-pound bluefin tuna, roughly the dimensions and weight of a motorbike.

It is the second highest value paid on the opening public sale of the 12 months in Tokyo’s foremost fish market since comparable information began being collected in 1999.

The highly effective consumers have now paid the highest value for 5 years straight — profitable bragging rights and a profitable frenzy of media consideration in Japan.

A 276-kilogram bluefin tuna is carried into a sushi restaurant after the first tuna auction of the New Year at a sushi restaurant in Tokyo
A 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about $1.3 million) is carried into an Onodera sushi restaurant after the primary tuna public sale of the New Year in Tokyo, Japan, Jan. 5, 2025.

Issei Kato/REUTERS


“The first tuna is one thing meant to usher in success,” Onodera official Shinji Nagao informed reporters after the public sale. “Our want is that individuals will eat this and have an exquisite 12 months.”

The Onodera Group paid 114 million yen for the highest tuna final 12 months.

But the best ever public sale value was 333.6 million yen for a 612-pound bluefin in 2019, because the fish market was moved from its conventional Tsukiji space to a contemporary facility in close by Toyosu.

The file bid was made by self-proclaimed “Tuna King” Kiyoshi Kimura, who operates the Sushi Zanmai nationwide restaurant chain.

During the COVID -19 pandemic, the brand new 12 months tunas commanded solely a fraction of their traditional prime costs, as the general public have been discouraged from eating out and eating places had restricted operations.

A 276-kilogram bluefin tuna is butchered after the first tuna auction of the New Year at a sushi restaurant in Tokyo
The head of a 276-kilogram bluefin tuna that was auctioned for 207 million Japanese yen (about $1.3 million) is carried by a sushi chef at an Onodera sushi restaurant after the primary tuna public sale of the New Year in Tokyo, Japan, Jan. 5, 2025.

Issei Kato/REUTERS


Pacific bluefin tuna are the biggest species of tuna within the Pacific with adults reaching practically 10 toes in size and 1,000 kilos.

The International Union for Conservation of Nature (IUCN) classifies the Pacific bluefin tuna as susceptible. However, in accordance with the National Oceanic and Atmospheric Administration, the fish’s inhabitants has been rising lately. An evaluation launched in June discovered that the Pacific bluefin tuna “exceeded worldwide targets a decade forward of schedule,” NOAA stated.

Ella Bennet
Ella Bennet
Ella Bennet brings a fresh perspective to the world of journalism, combining her youthful energy with a keen eye for detail. Her passion for storytelling and commitment to delivering reliable information make her a trusted voice in the industry. Whether she’s unraveling complex issues or highlighting inspiring stories, her writing resonates with readers, drawing them in with clarity and depth.
spot_imgspot_img