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Listen: Research on alcohol’s well being advantages was skewed





In a brand new podcast episode, a scholar digs into the reality about alcohol’s advantages and dangers.

We have lengthy heard the claims {that a} glass of purple wine is nice in your coronary heart, however it seems that the analysis that fueled this knowledge was truly skewed. Some research made it seem like average drinkers had been more healthy than individuals who didn’t drink in any respect, main the general public to imagine that alcohol was more healthy than it’s.

While ingesting alcohol sometimes won’t have catastrophic results in your well being, the information exhibits that even moderate drinking will cut back your life expectancy.

Today, developments like sober-curiosity and “Dry January” are on the rise, and a few international locations world wide are even implementing new insurance policies round alcohol regulation.

Tim Stockwell, a scientist on the Canadian Institute for Substance Use Research and a professor of psychology on the University of Victoria, has reviewed a whole bunch of research that he claims embellished alcohol’s results.

In this episode of the Big Brains podcast, Stockwell explains how the brand new science of ingesting is altering the general public notion of alcohol:

Read this episode’s transcript.

Source: University of Chicago

Ella Bennet
Ella Bennet
Ella Bennet brings a fresh perspective to the world of journalism, combining her youthful energy with a keen eye for detail. Her passion for storytelling and commitment to delivering reliable information make her a trusted voice in the industry. Whether she’s unraveling complex issues or highlighting inspiring stories, her writing resonates with readers, drawing them in with clarity and depth.
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