As the yr winds down, our social media feeds are buzzing with throwbacks and highlights. Among the numerous memorable posts, one which stood out featured some mouthwatering meals, all created by the one and solely Padma Lakshmi. In 2024, the writer, mannequin and culinary icon crammed her kitchen – and her Instagram feed – with unimaginable recipes. From internet hosting cooking exhibits to penning cookbooks, Padma Lakshmi’s love for meals isn’t any secret. In her newest submit, she rounded up her prime 10 favorite dishes of the yr, and actually, we’re drooling simply studying about them.
In the caption, she wrote: “Some of my favorite recipes that I’ve shared with you this yr – which one is yours?”
Here Are Padma Lakshmi’s Top 10 Favourite Recipes From 2024:
1. Carbonara
This creamy pasta dish, made with arduous cheese, eggs, salt and black pepper, is a timeless traditional that Padma nailed this yr.
2. Mango Curry
Padma’s tackle this spicy and tangy dish was described as “scrumptious and crunchy.” She even shared the recipe. Click here to test it out.
3. Nimbu Rice
This tangy South Indian favorite, made with rice, tempering spices, and curry leaves, is Padma’s go-to for a fast and flavourful lunchbox meal.
Also Read:“It’s Naan, Not Naan Bread”: Internet Lauds As Padma Lakshmi Fixes Terminologies
4. Kumquat Chutney
Made with the tiny, tangy citrus fruit, this chutney is a novel deal with. Padma loves pairing it with sourdough bread and goat cheese for an ideal snack.
5. Thayir Sadam (Curd Rice)
This South Indian staple is a summer time must-have. Cooling, creamy, and comforting, it is a dish Padma clearly adores.
6. Dal
Simple but hearty, Padma’s yellow dal is topped with a squeeze of lemon juice and served with rice for a healthful meal.
7. Pakori
These crispy, deep-fried fritters, made with onions and gram flour, are a monsoon favorite. Padma recommends pairing them with mint chutney for the final word snack.
8. Ribollita
This hearty Tuscan white bean soup, thickened with day-old bread and filled with veggies, is certainly one of Padma’s favorite consolation meals.
9. Mysore Pak
This iconic South Indian dessert, made with simply sugar, gram flour, and ghee, is certainly one of Padma’s absolute favorite Indian sweets.
10. Coconut Rice
Another South Indian traditional, this aromatic dish combines recent grated coconut, curry leaves, and tempering spices with completely cooked rice.
So, which of those dishes makes your mouth water probably the most? Let us know within the feedback!