We have all grown up consuming parathas with a glass of milk as our breakfast. Parathas have been the staple breakfast for Indians and at the same time as adults we do get pleasure from a sizzling piece of paratha for breakfast. It is as a result of parathas work as the proper healthful meal! You need not pair a paratha with a dal and sabzi to finish a meal (however you possibly can if you would like). Another nice half about parathas is that you could make something and every part right into a paratha! Whether it’s gobhi, pyaaz, jeera, aloo or paneer, nearly each and any vegetable could be a paratha; even a dal can turn out to be a paratha! What if we informed you that you could make a paratha out of hen as nicely? Here is a fast and easy recipe that may assist you make scrumptious hen parathas at house.
How to Make Chicken Paratha
The hen paratha recipe could be very simple and much like different paratha recipes. You want the stuffing and dough.
Start by marinating your hen and cooking it. Cool down the cooked hen and shred it. Add some uncooked chopped onions, chillis and coriander. The hen stuffing is prepared. Knead the dough utilizing maida and kuttu atta. To make one paratha, it is advisable roll two uncooked parathas. Place the hen stuffing on one paratha and layer the stuffing with the second uncooked paratha. Seal the stuffed paratha in order that the filling would not fall out. Cook the paratha and the dish is prepared!
You may also use the roti dough that is perhaps already ready in your own home, or you possibly can put together the dough that’s given within the recipe. Another fast tip for this hen paratha recipe is that you could additionally use leftover hen sabzi as a stuffing in your paratha. Make positive that your hen dish is dry and shredded earlier than stuffing paratha.
Click here for the full recipe of Chicken Paratha
Try this hen paratha recipe and inform us the way you prefer it!
